All posts
- Should the dough knife lay against the bottom of the bowl?
- Dough "climbs" up the dough hook and isn't properly kneaded
- Windowpane
- Dimensions of the machine
- How do I build up gluten with the machine?
- Ankarsrum Pasta Attachments
- Which whisks when?
- The new Coral mixer
- dough knife vd roller
- Is the 240v version available in the US
- Yeast
- Is there anticipation of a new Ankarscrum assistent model being released?
- Sourdough
- Making butter
- Ice cream attachment
- Drive socket
- Can I replace the speed and timer knobs?
- Sourdough bread
- When do I use the different speed settings?
- Which beaters do you use for pound cakes
- stainless steel beater bowl
- Hello
- The accessory pin
- Whisks in the dishwasher?
- Magic Mill DLX2000
- Brioche dough
- recipe book
- Roller
- Wire whisks & wire beaters.
- Making pie dough?
- Can the mixer be used for Italian meringue?
- Accessories
- Shipping Charges
- Assistent mixing bowl has slight wobble
- oil/protectant
- Food processor attachment
- I need the dough roller
- Material
- How do I mix cakes in the stainless bowl?
- Global warranty or local warranty?
- Mixer Colors
- How to submit a warranty
- Folding ingredients in plastic mixing bowl
- Replacement knob
- I would like to know if I can make Divinity with my mixer without harming any of the parts?
- knob is very tight
- Quality of the white matte paint
- beater gear
- Machine gets hot
- Swiss Meringue Buttercream